How to make: butternut squash ravioli
Try this Butternut Squash Ravioli recipe from Carluccio’s Restaurant (who can also supply heart-shaped pasta cutters for the occasion!)
Try this Butternut Squash Ravioli recipe from Carluccio’s Restaurant (who can also supply heart-shaped pasta cutters for the occasion!)
After attending Peterborough’s Italian Festival as guest of honour in 2011 Antonio Carluccio, the ‘Godfather of Italian Gastronomy’, vowed...
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Use up your stale bread, and make use of those store cupboard staples!
Ingredients 100g Dates, stoned 50g Almonds 100g Dark Chocolate, roughly chopped 200g Tofu, drained Method Place the dates in...
If you love all things creamy, it may seem harder without using dairy, but it certainly is not impossible!
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This is sensational bread. It originates from Genzano, a little town outside of Rome, and is made extra special...
Makes one large loaf Ingredients 500 g strong white bread flour 1 x 7g sachet dried yeast 1 ½...