Top 10 Windowsill Winners
Top 10 Windowsill Winners 1 2
![](https://www.themomentmagazine.com/wp-content/uploads/2012/12/Windowsill-winners-featured.jpg)
Here is our pick on what should be growing on your windowsill
![Pic-Credit-to-Marshalls](https://www.themomentmagazine.com/wp-content/uploads/2012/12/Pic-Credit-to-Marshalls.jpg)
Radish ‘Sangria’:
Not the usual red-rooted radish, but a variety specifically for growing as micro leaves with deep-pink stems and an iresistible pungent taste. Use them to add colour to salads. Look out also for the red-leaved variety ‘Sango’.
![Widowsill-Winners1](https://www.themomentmagazine.com/wp-content/uploads/2012/12/Widowsill-Winners1.jpg)
Cos lettuce:
The perfect way to use up any lettuce seeds. Pair these mild-tasting leaves up with more fiery alternatives. You could also try growing one of the cut- and-come-again salad leaf mixes, allowing the leaves to grow on to a larger size.
![Pic-credit-to-hflournoy1](https://www.themomentmagazine.com/wp-content/uploads/2012/12/Pic-credit-to-hflournoy1.jpg)
Pea shoots:
Eaten young or left to grow on to develop their tendrils, pea shoots are the last word in freshness and crunch. The shoots really do taste like the sweetest of peas. For best results grow your pea shoots in shallow trays of compost.
Top 10 Windowsill Winners 1 2